Our Menus
To begin, please choose from the menu categories below:
Dessert
Cheesecake
Apple Pie a la mode
Vanilla Cake served with Strawberry Puree and Ice Cream
Red Velvet Cake
14 Carrot cake
Appetizers
Phyllo Spinach Triangles
Cocktail Franks
Chicken Wings
Fruit platters
Vegetable platters
Crackers and cheese
Brie en croute
Pastry Fruit Cups
Black bean Salsa
Stuffed Breast of Chicken
Stuffed with broccoli and cheese
Poached Citrus Salmon
Escovished Fish
Quarter Baked Herb Chicken
Rosemary Cornish Game Hens
Curry Goat
Curry Chicken
Oxtail
Side Items
Wild Rice
Rice and Peas
Roasted Red Skin Potatoes
Baked Potato
Homemade Corn Bread
Vegetarian Entree
Lasagna Rolls
Dinner roast
Curry Fry Chix
Prime Steaks
Vegetable Croquette
Vegetables
Caribbean Blend
Green Bean Almondine
California Blend
Mixed Vegetables
Cabbage